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Tacos by day, Cantina by night


bold tacos made from locally-sourced ingredients. tequila, whiskey, and margaritas in a modern casual space perched above south u. djs tuesday – saturday

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Tacos by day, Cantina by night


bold tacos made from locally-sourced ingredients. tequila, whiskey, and margaritas in a modern casual space perched above south u. djs tuesday – saturday

 

The best tacos using high-quality, locally sourced ingredients.

Cantina is dedicated to making the best tacos using high-quality, locally sourced ingredients. We buy our pork, chicken, tortillas and almost all our produce from Michigan purveyors.

 
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Farm-To-Table-Tacos


Farm-To-Table-Tacos


Using ingredients supplied by our neighbors from across the state of Michigan delivers the freshest menu to our customers while also supporting our local economy. 

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Cantina Nightlife


Cantina Nightlife


craft and Mexican beer buckets, and now margarita sodas. The tradition of Tina Tuesday continues, and our DJ's will keep you moving tuesday-Saturday. 

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Head taco guy


Magdiale Wolmark

Head taco guy


Magdiale Wolmark

 

Magdiale wolmark

Consulting Chef

Wolmark is a 2x James Beard nominee with a passion driven by a competitive spirit to be the best. Having cooked in kitchens that cover the whole food spectrum, he feels most comfortable producing a farm-to-table menu, believing it's what makes the best tasting food.